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Tastes like you’re sitting at the hearth of a crackling fire, slowly sinking into a velvet maroon couch while scents of spice-berry pie waft into your garden of earthly delights.
How To Brew: For a cup of tea, steep 1 tablespoon for 5 minutes. For a hardier effect, simmer covered for 10 to 15 minutes.
When To Drink: Every change of season, as a coffee alternative or at the onset of cold or flu.
Because these teas & tisanes are loose leaf, making a cup of Wisdom Nectar is a sweet, tender ritual filled with a lot of intention & care.
Every cup ~ an offering from the heart.
Alison Van Wyck is the medicine woman/tea maker of Wisdom Nectar.
She’s also our resident artist — you can see her beautiful paintings on the Wisdom Nectar teabags and on the silks we wear & hang at our Flowerlounge events.
She's also talented in the arts of geomancy, or Feng Shui.
